Bolo Alacontadina
13 ingredients · from Giovanni Siracusa
Ingredients
- As needed Chicken legs or thighs
- As needed Olive oil
- 1 (rough chop) Carrot
- 1 (rough chop) Celery
- 1 (rough chop) Onion
- A knob Butter
- As needed Tomato paste
- 1 cup Water
- To taste Salt
- To taste Pepper
- As needed (cubed and peeled) Golden Yukon potatoes
- 1 cup Frozen peas
- A handful Fresh basil
Method
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Watch the original: “Bolo Alacontadina” by Giovanni Siracusa. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
