Caribbean Spinach Rice

Name: Caribbean Spinach Rice
Ingredients: as needed Spinach; 6 cups Jasmine rice; 2 Pimento tomatoes; to taste Garlic; 1 Coconut (for milk); a piece Onion; a piece Sweet pepper; 2 Scotch bonnet peppers; 3 Scallions (stock); 1 teaspoon All-purpose seasoning; to taste Salt; 2 tbsp Coconut oil; 2 1/2 cups Water (for blending coconut)

13 ingredients · from Briscoeskitchenandspice

Ingredients

as needed Spinach
6 cups Jasmine rice
2 Pimento tomatoes
to taste Garlic
1 Coconut (for milk)
a piece Onion
a piece Sweet pepper
2 Scotch bonnet peppers
3 Scallions (stock)
1 teaspoon All-purpose seasoning
to taste Salt
2 tbsp Coconut oil
2 1/2 cups Water (for blending coconut)

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Method

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Watch the original: “Caribbean Spinach Rice” by Briscoeskitchenandspice. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.