Crispy Air Fryer Chicken Wings
5 ingredients · 11 steps · from LifebyMikeG
Ingredients
- 2 packs (or as needed) Chicken wings
- About 2 tablespoons Flour
- To taste Chipotle barbecue spice mix
- As needed (if spice mix is salt-free) Salt
- Light spray (optional, for crispiness) Oil
Watch the original video
Steps
- Break down a whole chicken and save the wings.
- Place the wings in a bowl.
- Hit them with about 2 tablespoons of flour.
- Throw the Chipotle barbecue spice mix onto the wings (or use any type of BBQ spice mix).
- If your spice mix is salt-free, add some salt to season.
- Ensure they have an even flour and spice coating.
- Let them sit in the fridge so that seasoning can penetrate a bit and the exterior will dry out for extra crispiness.
- Do not overcrowd the air fryer; spread them out nicely (do half at a time).
- Give them the lightest spray of oil to start things off if you don't have flour, or just proceed with the coating.
- Set the air fryer to 400°F and cook for 9 minutes.
- Check in after 9 minutes and cook for an additional 1-2 minutes until they are perfect.
Recipe extracted by Foodle from “My 10 Greatest Air Fryer Recipes of All Time” by LifebyMikeG. Quantities follow the video and may be approximate — watch the original for technique.