Crispy Tostadas with BBQ Chicken
6 ingredients · 4 steps · from MOMables - Laura Fuentes
Ingredients
- as needed Tostadas (or crispy taco shells/flour tortillas)
- as needed Rotisserie chicken or frozen cooked shredded chicken
- as needed Barbecue sauce
- as needed Cheese
- optional Sour cream
- optional Cilantro
Watch the original video
Steps
- Preheat the oven.
- Shred rotisserie chicken and mix it with barbecue sauce and cheese until well combined, ensuring there is a layer of cheese and sauce between each piece of shredded chicken.
- Place the barbecue chicken mixture on top of the tostadas (or crispy taco shells/flour tortillas).
- Bake in the preheated oven for 6 to 8 minutes, or until the cheese is melted and the tostada is nice and crunchy.
Recipe extracted by Foodle from “20 Minute Weeknight Dinner Ideas | Easy Family Dinner Recipes by MOMables” by MOMables - Laura Fuentes. Quantities follow the video and may be approximate — watch the original for technique.