Italian Style Slow Cooked Meatballs
17 ingredients · from Noreen's Kitchen
Ingredients
- 1.5 pounds Lean Ground Beef (93% lean)
- 1 pound Sweet Bulk Italian Sausage
- 1 cup Fresh Breadcrumb
- 0.5 cups Milk (for breadcrumbs)
- 1 teaspoon Seasoning Blend: Thyme
- 1 teaspoon Seasoning Blend: Oregano
- 1 teaspoon Seasoning Blend: Italian Seasoning
- 1 teaspoon Seasoning Blend: Garlic Powder
- 1 teaspoon Seasoning Blend: Onion Powder
- 1 teaspoon Seasoning Blend: Salt
- 1 teaspoon Seasoning Blend: Black Pepper
- amount not specified Mrs. Dash
- 0.25 teaspoons Nutmeg
- 0.5 cups Fresh Grated Parmesan Cheese
- 2 Eggs (slightly beaten)
- 0.5 cups Milk (for mixing meatball mixture)
- 1 jar Pasta Sauce
Method
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Watch the original: “Italian Style Slow Cooked Meatballs” by Noreen's Kitchen. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.