Nuoc Cham Dipping Sauce

Name: Nuoc Cham Dipping Sauce
Ingredients: 2 tablespoons Sugar; 3 to 4 tablespoons Limes (juiced); As needed Warm water; A couple of teaspoons (optional) Rice vinegar; 3 to 4 tablespoons Fish sauce; To taste Chili garlic sauce or fresh chilies; As desired Garlic; As desired Carrot (matchsticks or grated)

8 ingredients · from The Splendid Table

Ingredients

2 tablespoons Sugar
3 to 4 tablespoons Limes (juiced)
As needed Warm water
A couple of teaspoons (optional) Rice vinegar
3 to 4 tablespoons Fish sauce
To taste Chili garlic sauce or fresh chilies
As desired Garlic
As desired Carrot (matchsticks or grated)

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Method

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Watch the original: “Nuoc Cham Dipping Sauce” by The Splendid Table. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.