Potato & Egg Scramble
6 ingredients · 12 steps · from Delight Cuisine
Steps
- Peel the potato.
- Slice the potato very thin or shred it into a bowl.
- Add 1 egg to the bowl.
- Add 2 tablespoons of flour.
- Add salt to taste.
- Add 2 tablespoons of water and mix well.
- Brush the frying pan with oil and turn on the fire.
- Put the mixture into the pan and spread it well.
- Cover it and cook for 3 minutes over medium heat.
- Open and turn it over.
- Cover and cook this side for 2 minutes over medium heat.
- Serve and enjoy, cutting into pieces or bite size.
Recipe extracted by Foodle from “One Potato & One Egg! Quick Recipe Perfect For Breakfast” by Delight Cuisine . Quantities follow the video and may be approximate — watch the original for technique.