Foodle / Recipes / Slow Cooker Italian Beef Sandwiches

Slow Cooker Italian Beef Sandwiches

5 ingredients · 10 steps · from Allrecipes

Slow Cooker Italian Beef Sandwiches

Ingredients

  • 1 Round roast (beef)
  • about 1 cup Beef broth
  • 1 jar Jardinera dressing mix
  • 1 pack Italian dressing mix
  • as needed Crusty bread
Watch the original video

Steps

  1. Season the roast with salt and pepper.
  2. Place the seasoned beef in the slow cooker.
  3. Pour in a whole jar of pickled jardinera dressing mix (or half to a whole jar).
  4. Add the pack of Italian dressing mix.
  5. Pour in about 1 cup of beef broth.
  6. Cook on low for approximately 8 hours or high for about 5 hours.
  7. Remove the cooked beef from the slow cooker and shred it up.
  8. Return the shredded beef to the slow cooker.
  9. Spoon a little more juice over the top (optional: add sliced provolone cheese).
  10. Serve on crusty bread.

Recipe extracted by Foodle from “5 Easy Crockpot Dinners with Just 5 Ingredients | Allrecipes” by Allrecipes. Quantities follow the video and may be approximate — watch the original for technique.