Air Fryer Zucchini Frittata
9 ingredients · 6 steps · from Rosario Cooking
Ingredients
- 2 (600 g / 21 oz) Zucchini
- to taste Salt
- as needed for spraying Oil
- 4 Eggs
- to taste Black pepper
- 3 Mint leaves
- 100 g / 3.5 oz Feta Cheese
- 100 g/ 3.5 oz Ham
- 100 g / 3.5oz Provolone Cheese
Watch the original video
Steps
- Add salt to the zucchini and let it rest for about 10 minutes.
- Spray some oil on the zucchini, then squeeze them well to remove all excess water caused by the salt.
- Add four eggs, black pepper, and three mint leaves to the mixture.
- Cook in the air fryer at 180 °C / 356 °F for 10 minutes.
- Add feta cheese, ham, and provolone cheese to the mixture.
- Cook in the air fryer at 180 °C / 356 °F for 5 minutes.
Recipe extracted by Foodle from “This Air Fryer Recipe Has Gone Viral and It's Ready in Just 10 Minutes!” by Rosario Cooking. Quantities follow the video and may be approximate — watch the original for technique.