Air Fryer Zucchini Frittata

9 ingredients · 6 steps · from Rosario Cooking

Air Fryer Zucchini Frittata

Ingredients

  • 2 (600 g / 21 oz) Zucchini
  • to taste Salt
  • as needed for spraying Oil
  • 4 Eggs
  • to taste Black pepper
  • 3 Mint leaves
  • 100 g / 3.5 oz Feta Cheese
  • 100 g/ 3.5 oz Ham
  • 100 g / 3.5oz Provolone Cheese
Watch the original video

Steps

  1. Add salt to the zucchini and let it rest for about 10 minutes.
  2. Spray some oil on the zucchini, then squeeze them well to remove all excess water caused by the salt.
  3. Add four eggs, black pepper, and three mint leaves to the mixture.
  4. Cook in the air fryer at 180 °C / 356 °F for 10 minutes.
  5. Add feta cheese, ham, and provolone cheese to the mixture.
  6. Cook in the air fryer at 180 °C / 356 °F for 5 minutes.

Recipe extracted by Foodle from “This Air Fryer Recipe Has Gone Viral and It's Ready in Just 10 Minutes!” by Rosario Cooking. Quantities follow the video and may be approximate — watch the original for technique.