Authentic Lebanese Tabbouleh

Name: Authentic Lebanese Tabbouleh
Ingredients: 2 bunches Parsley; To taste Fresh mint; As needed Lemons or limes; To taste Spanish onion or green onion; Good quality produce, to taste Tomatoes; 1/4 cup Bulgur (fine bulgar); As needed Quinoa (optional alternative); 1/4 cup Olive oil

8 ingredients · from Hannah Hak

Ingredients

2 bunches Parsley
To taste Fresh mint
As needed Lemons or limes
To taste Spanish onion or green onion
Good quality produce, to taste Tomatoes
1/4 cup Bulgur (fine bulgar)
As needed Quinoa (optional alternative)
1/4 cup Olive oil

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Method

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Watch the original: “Authentic Lebanese Tabbouleh” by Hannah Hak. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.