Cajun Chicken Pasta

Name: Cajun Chicken Pasta
Ingredients: Large pot full Water; 1 tablespoon Salt; 1 Bell pepper; 3/4 cup diced Tomato; 3 to 4 cloves Garlic; 8 oz or half a pound Penna pasta; 2 (cut into bite-sized pieces) Boneless skinless chicken breasts; 1 tablespoon Cajun seasoning; 2 tbsp Olive oil; 2 tbsp Butter; 1 cup Heavy cream; 3/4 cup Grated Parmesan cheese; 4 oz (cut into little cubes) Cream cheese; 2 teaspoons Cajun seasoning; 1/4 teaspoon Cracked black pepper; Chopped, for garnish Parsley

16 ingredients · from Preppy Kitchen

Ingredients

Large pot full Water
1 tablespoon Salt
1 Bell pepper
3/4 cup diced Tomato
3 to 4 cloves Garlic
8 oz or half a pound Penna pasta
2 (cut into bite-sized pieces) Boneless skinless chicken breasts
1 tablespoon Cajun seasoning
2 tbsp Olive oil
2 tbsp Butter
1 cup Heavy cream
3/4 cup Grated Parmesan cheese
4 oz (cut into little cubes) Cream cheese
2 teaspoons Cajun seasoning
1/4 teaspoon Cracked black pepper
Chopped, for garnish Parsley

Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a year Or watch it free on YouTube

Watch the original: “Cajun Chicken Pasta” by Preppy Kitchen. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.