Classic Greek Salad
14 ingredients · from Preppy Kitchen
Ingredients
- 1 gigantic English cucumbers
- as much as you like Red onion
- about 1/2 cup Kalamata olives
- 3 (or more) Tomatoes
- 7 ounces Bell pepper
- 7 ounces Feta cheese
- 1/4 cup Extra virgin olive oil
- zest of 1/2 a lemon Lemon zest
- some (or dried) Fresh thyme
- about 2 tablespoons Dried oregano
- about 2 tablespoons Red wine vinegar
- about 2 tablespoons Honey mustard
- juice of 1/2 a lemon (or about 2 tablespoons) Lemon juice
- about 1/2 teaspoon Salt
Method
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Watch the original: “Classic Greek Salad” by Preppy Kitchen. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.