Creamy Marry Me Potatoes

Name: Creamy Marry Me Potatoes
Ingredients: 1 KG Potatoes; enough to barely cover the potatoes Water; generously Sea salt; 3 tbsp Extra virgin olive oil; 1 Small onion; 5 Garlic cloves; 1 tbsp All-purpose flour; 1 tsp Dried oregano; 1/2 tsp Dried thyme; 1/2 tsp Sweet smoked Spanish paprika; 1/4 tsp Crushed red pepper flakes; 1 cup Milk; 3/4 of a cup Vegetable broth; 1/2 cup Chopped sundried tomatoes packed in oil; to season Sea salt; to season Freshly cracked black pepper; 2 tbsp Grated cheese (Spanish manchego); 1/4 cup Chopped fresh basil; 2 tsps Fresh lemon juice

19 ingredients · from Spain on a Fork

Ingredients

1 KG Potatoes
enough to barely cover the potatoes Water
generously Sea salt
3 tbsp Extra virgin olive oil
1 Small onion
5 Garlic cloves
1 tbsp All-purpose flour
1 tsp Dried oregano
1/2 tsp Dried thyme
1/2 tsp Sweet smoked Spanish paprika
1/4 tsp Crushed red pepper flakes
1 cup Milk
3/4 of a cup Vegetable broth
1/2 cup Chopped sundried tomatoes packed in oil
to season Sea salt
to season Freshly cracked black pepper
2 tbsp Grated cheese (Spanish manchego)
1/4 cup Chopped fresh basil
2 tsps Fresh lemon juice

Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a year Or watch it free on YouTube

Watch the original: “Creamy Marry Me Potatoes” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.