Creamy No Mayo Tuna Salad Sandwich

Name: Creamy No Mayo Tuna Salad Sandwich
Ingredients: 2 cans Tuna in olive oil (4 oz); 1/2 cup Cottage cheese; 1 tbsp Dijon mustard; 1/3 cup Red onion, chopped; 1/4 cup Celery, chopped; 1 clove Garlic, finely grated; 1/4 cup Dill pickles, chopped; 2 tbsp Chives, chopped; 2 tsp Fresh lemon juice; Sea salt; Black pepper, freshly cracked; 1 Large tomato

12 ingredients · from Spain on a Fork

Ingredients

2 cans Tuna in olive oil (4 oz)
1/2 cup Cottage cheese
1 tbsp Dijon mustard
1/3 cup Red onion, chopped
1/4 cup Celery, chopped
1 clove Garlic, finely grated
1/4 cup Dill pickles, chopped
2 tbsp Chives, chopped
2 tsp Fresh lemon juice
Sea salt
Black pepper, freshly cracked
1 Large tomato

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Method

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Watch the original: “Creamy No Mayo Tuna Salad Sandwich” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.