Creamy Tuna Wraps

13 ingredients · from Spain on a Fork

Creamy Tuna Wraps

Ingredients

  • 1/2 cup low-fat plain Greek yogurt
  • 2 tsp cold water
  • 1/4 cup finely chopped red onion
  • 1 large clove of garlic
  • 2 tbsp chopped fresh parsley
  • 1 tsp fresh lemon juice
  • sea salt
  • freshly cracked black pepper
  • 2 cans cans of tuna in olive oil
  • 1 large tomato
  • generous handful shredded iceberg lettuce
  • large flour tortilla
  • tuna mixture
Watch the original video

Method

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Watch the original: “Creamy Tuna Wraps” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.