Easy Italian Chicken Cutlets

Name: Easy Italian Chicken Cutlets
Ingredients: 8 Chicken breasts; as needed Flour; 2 Eggs; 1 tablespoon Water; as needed Panko breadcrumbs; as needed Parmesan cheese (finely grated); to taste Italian seasoning; to taste Garlic powder; generous amount Salt; as needed Black pepper; enough to coat the bottom of the pan Oil (for pan frying); to taste Flaky salt; to taste Fresh lemon juice

13 ingredients · from Natashas Kitchen

Ingredients

8 Chicken breasts
as needed Flour
2 Eggs
1 tablespoon Water
as needed Panko breadcrumbs
as needed Parmesan cheese (finely grated)
to taste Italian seasoning
to taste Garlic powder
generous amount Salt
as needed Black pepper
enough to coat the bottom of the pan Oil (for pan frying)
to taste Flaky salt
to taste Fresh lemon juice

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Method

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Watch the original: “Easy Italian Chicken Cutlets” by Natashas Kitchen. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.