Garlic Butter Beans with Spinach
10 ingredients · from Spain on a Fork
Ingredients
- 570 grams butter beans (canned or jarred)
- 8 cloves garlic
- 150 grams fresh spinach
- 2 tbsp extra virgin olive oil
- 1/2 tsp dried thyme
- 1/4 tsp saffron threads
- 1 cup vegetable broth
- sea salt
- freshly cracked black pepper
- Manchego cheese
Method
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Watch the original: “Garlic Butter Beans with Spinach” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.