Marmitako de Salmon

Name: Marmitako de Salmon
Ingredients: 1 small onion; 4 cloves of garlic; 1 red bell pepper; 1 green bell pepper; 3 tbsp extra virgin olive oil; 1 tsp sweet smoked Spanish paprika; 1 tsp dried thyme; 2 tomatoes (finely grated); 2 medium sized white potatoes; 1/2 cup white wine; 2 1/2 cups fish broth

11 ingredients · from Spain on a Fork

Ingredients

1 small onion
4 cloves of garlic
1 red bell pepper
1 green bell pepper
3 tbsp extra virgin olive oil
1 tsp sweet smoked Spanish paprika
1 tsp dried thyme
2 tomatoes (finely grated)
2 medium sized white potatoes
1/2 cup white wine
2 1/2 cups fish broth

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Method

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Watch the original: “Marmitako de Salmon” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.