Whole Roasted Branzino with Lemon Garlic Butter Sauce
10 ingredients · from Downshiftology
- dinner
- fish
- healthy
- mediterranean
- whole-foods
Ingredients
- 2 whole branzino
- to drizzle olive oil
- to taste salt
- to taste pepper
- 4 to 5 garlic cloves
- 2 slices per fish plus 1 for juice lemon
- a few sprigs fresh herbs (parsley, thyme, oregano, or rosemary)
- 1/2 cup unsalted butter
- 2 to 3 garlic cloves (for butter sauce)
- 1/4 teaspoon kosher salt (for butter sauce)
Method
The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.
Watch the original: “Whole Roasted Branzino with Lemon Garlic Butter Sauce” by Downshiftology. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
