Mexican Beef and Rice Skillet
12 ingredients · from Saving Money for The Long Run
Ingredients
- 1 package/can Corn kernels (canned or frozen)
- 1 tablespoon Avocado oil
- 1/2 teaspoon Chili powder
- 1/4 teaspoon (adjust based on corn type) Salt
- 1/8 teaspoon Ground black pepper
- Not specified Ground beef
- Not specified Taco seasoning
- Not specified Diced tomatoes
- Not specified Corn kernels (additional)
- Not specified Rice
- Not specified Beef broth
- Not specified Shredded cheese
Method
The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.
Watch the original: “Mexican Beef and Rice Skillet” by Saving Money for The Long Run. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.