Peruvian Chicken With Spicy Cilantro Sauce

Ingredients

• 4 lb Chicken
• 6 cloves Garlic
• 3 tbsp Soy Sauce
• 1 tbsp Chili Paste (or Sriracha)
• 1 tbsp Lime Juice
• 1 tsp Chili Powder
• 1 tsp Dijon Mustard
• 1 tsp Ground Cumin
• 1/2 tsp Ground Black Pepper
• dash Sea Salt
• 1/4 to 1/2 cup Olive Oil (for chicken)
• 1 cup Cilantro Leaves and Stems
• 3 to 4 Jalapeños
• 1/4 cup Crumbled Feta Cheese
• 1 clove Garlic (for sauce)
• 1 whole Lime
• 2 tsp Chopped Basil
• 3/4 tsp Salt (for sauce)
• 1/2 tsp Dijon Mustard (for sauce)
• amount needed Chili Paste (for sauce)
• 1 tsp Honey
• 1/2 tsp Cumin (for sauce)
• 1/2 cup Olive Oil (for sauce)