Mexican-Inspired Ceviche
10 ingredients · from Downshiftology
Ingredients
- one pound firm whitefish (halibut)
- half a cup fresh lime juice
- three tablespoons lemon juice
- two Roma tomatoes
- one cucumber
- half of a small red onion
- one jalapeno pepper
- half a bunch cilantro
- one avocado
- a teaspoon kosher salt
Method
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Watch the original: “Mexican-Inspired Ceviche” by Downshiftology. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.