Moroccan Fava Beans with Charmoula
8 ingredients · from cookingwithalia
Ingredients
- 2 pounds Fresh fava beans (with skin)
- 1 Tomato
- 1/3 cup Finely chopped cilantro
- 1/3 cup Olive oil
- 3 Garlic cloves (crushed)
- 1/2 teaspoon Salt
- 1 teaspoon Paprika
- 1 teaspoon Cumin
Method
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Watch the original: “Moroccan Fava Beans with Charmoula” by cookingwithalia. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
