Sausage Egg and Cheese Savory Baked Oatmeal

27 ingredients · from Josh Cortis

Sausage Egg and Cheese Savory Baked Oatmeal

Ingredients

  • ground pork (or any ground meat)
  • 1 tsp salt
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp cayenne pepper
  • 1 tsp paprika
  • 1 tsp black pepper
  • 1 tsp dried oregano
  • 1 1/2 tsp rubbed sage
  • 1 tbsp brown sugar
  • 1 lb ground pork (or any ground meat)
  • 1 medium-sized or 150 g green bell pepper
  • 1 small or half of a medium-sized one or 100 G small onion
  • 1 tbsp oil (for cooking sausage)
  • salt (for vegetables)
  • 1 tbsp oil (for cooking vegetables)
  • 2 eggs
  • 2 cups or 480 G milk (2%)
  • 1 cup or 227 g cottage cheese
  • 3 cups or 240 gram rolled oats
  • 1/2 cup or 60 G oat flour (or all-purpose flour)
  • 1 tsp baking powder
  • 1/2 tsp salt (for oatmeal base)
  • cooked sausage
  • peppers and onions (cooked)
  • 1 cup or 112 G shredded cheddar cheese
  • oil (for pan preparation)
Watch the original video

Method

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Watch the original: “Sausage Egg and Cheese Savory Baked Oatmeal” by Josh Cortis. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.