Arroz a lo Pobre con Patatas
14 ingredients · from Spain on a Fork
Ingredients
- 3 tbsp extra virgin olive oil
- 1 medium sized onion
- 6 garlic cloves
- 1 medium sized potato
- 1 tsp sweet smoked Spanish paprika
- 1/2 cup tomato sauce
- 15 1/2 oz can of chickpeas
- sea salt
- freshly cracked black pepper
- 1 liter vegetable broth
- 1 sprig of fresh thyme
- 1 cup Spanish round rice
- 240 ml extra liquid (for rice)
- chopped parsley
Method
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Watch the original: “Arroz a lo Pobre con Patatas” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.