Greek Slow Roasted Lamb
14 ingredients · from The Scran Line Everyday
Ingredients
- 1 leg of lamb
- some garlic
- some olive oil
- some garlic powder
- some oregano
- some paprika
- a good amount pepper
- some salt
- some fresh lemon juice
- some white or red wine
- some beef stock or water
- some rosemary
- some thyme
- some red onions
Method
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Watch the original: “Greek Slow Roasted Lamb” by The Scran Line Everyday. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.