Beef and Onion Patty

Name: Beef and Onion Patty
Ingredients: 500g Beef mince (20% fat); 4 pinches Salt; Black pepper; Spray oil; 60-70g Mozzarella; 160-200g Onion; 4 tbsp Water; 2 tbsp Soy sauce; 1g Kombu (or MSG); 1 tbsp Mirin; 1 tbsp Sake; about 1 tbsp Neutral oil

12 ingredients · from CHEF'S LABO 自宅で出来るプロの味

Ingredients

500g Beef mince (20% fat)
4 pinches Salt
Black pepper
Spray oil
60-70g Mozzarella
160-200g Onion
4 tbsp Water
2 tbsp Soy sauce
1g Kombu (or MSG)
1 tbsp Mirin
1 tbsp Sake
about 1 tbsp Neutral oil

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Method

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Watch the original: “Beef and Onion Patty” by CHEF'S LABO 自宅で出来るプロの味. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.