Big Boy Baked Penne

Name: Big Boy Baked Penne
Ingredients: 12 oz Penne pasta; 200 g Medium onion; 4 cloves Fresh garlic; 10 oz Spinach; 1 tbsp Oil; 2 lb Ground beef (85/15); Salt; Pepper; 28 oz Canned diced tomatoes; 28 oz Canned crushed tomatoes; 1 tbsp Dried basil; 1 tbsp Dried oregano; Salt; 15 oz Part skim ricotta cheese; 1 cup Shredded mozzarella cheese; 1/2 cup Shredded parmesan cheese; Chopped parsley

17 ingredients · from Josh Cortis

Ingredients

12 oz Penne pasta
200 g Medium onion
4 cloves Fresh garlic
10 oz Spinach
1 tbsp Oil
2 lb Ground beef (85/15)
Salt
Pepper
28 oz Canned diced tomatoes
28 oz Canned crushed tomatoes
1 tbsp Dried basil
1 tbsp Dried oregano
Salt
15 oz Part skim ricotta cheese
1 cup Shredded mozzarella cheese
1/2 cup Shredded parmesan cheese
Chopped parsley

Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a year Or watch it free on YouTube

Watch the original: “Big Boy Baked Penne” by Josh Cortis. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.