Blackened Chicken Ramen Noodle Soup

25 ingredients · from Jumpin' In the Pot

Blackened Chicken Ramen Noodle Soup

Ingredients

  • 1 lbs Skinless, Boneless Chicken Breast
  • 2 tablespoons Olive Oil
  • 1 tablespoons Garlic Powder
  • 1 teaspoon Ground Cumin
  • 1/2 teaspoon Chili Powder
  • 1/2 teaspoon Cayenne Pepper
  • 1/2 teaspoon Dried Oregano
  • 3/4 teaspoon Salt
  • 3/4 Tespoon Ground Black Pepper
  • 2 Packs Of Organic Ramen Noodles
  • 2 tablespoons Olive Oil
  • 2 tablespoons Sriracha
  • 1 Large Onion Diced
  • 2 tablespoons Tomato Paste
  • 4 Large Carrots Peeled And Chopped Into Chunks
  • 2 tablespoon Fresh Ginger Peeled , Grated
  • 6 cloves Garlic Minced
  • 1/2 Teapsoon Garlic Powder
  • 1/2 teaspoon Celery Salt
  • 6 cups Chicken Broth
  • 1 cup Water
  • 1 1/2 teaspoons Soy Sauce
  • 1 teaspoon Rice Vinegar
  • 2 1/2 cups Kale Roughly Chopped
  • 2/3 cup Scallions Divided
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Method

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Watch the original: “Blackened Chicken Ramen Noodle Soup” by Jumpin' In the Pot. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.

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