Chicken Piccata

Name: Chicken Piccata
Ingredients: 1 whole lemon Lemon; 1 chicken breast (cut in half) Chicken breast; as needed for dredging All-purpose flour; as needed for cooking/drippings Olive oil; 2 cloves Garlic cloves; as desired Capers; as needed (from homemade stock) Chicken stock; as needed for sauce Freshly squeezed lemon juice; 2 tablespoons Butter; to taste Salt; to taste Black pepper; as desired (for garnish) Fresh chopped parsley; as needed for serving Pasta

13 ingredients · from Tasty

Ingredients

1 whole lemon Lemon
1 chicken breast (cut in half) Chicken breast
as needed for dredging All-purpose flour
as needed for cooking/drippings Olive oil
2 cloves Garlic cloves
as desired Capers
as needed (from homemade stock) Chicken stock
as needed for sauce Freshly squeezed lemon juice
2 tablespoons Butter
to taste Salt
to taste Black pepper
as desired (for garnish) Fresh chopped parsley
as needed for serving Pasta

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Method

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Watch the original: “Chicken Piccata” by Tasty. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.