Creamy Chicken Marsala

13 ingredients · from Natashas Kitchen

Creamy Chicken Marsala

Ingredients

  • 8 ounces or 1/2 pound Brown mushrooms (baby bella)
  • 2 large Garlic cloves
  • 2 tablespoons, plus extra for garnish Fresh parsley
  • 2 large Chicken breasts
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 1/4 cup Flour
  • 2 tablespoons Olive oil
  • 1 tablespoon Butter
  • 1/2 teaspoon Onion powder
  • 3/4 cup Dry Marsala wine
  • 3/4 cup Chicken stock
  • 1/2 cup Heavy whipping cream
Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3682 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a yearOr watch it free on YouTube

Watch the original: “Creamy Chicken Marsala” by Natashas Kitchen. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.

More like this