Creamy Tomato Soup

Name: Creamy Tomato Soup
Ingredients: 2 cans Whole peeled tomatoes; 1 and a little bit extra Yellow onion; 6 or more Garlic cloves; 2 tablespoons Butter; 3 tablespoons Olive oil; 1 tablespoon Sugar; 3 cups total Vegetable stock (or chicken stock/water); To taste Salt; About a quarter of a teaspoon Black pepper; A pinch (for garnish and stirring) Fresh basil; A pinch Dried thyme; A little bit Oregano

12 ingredients · from Preppy Kitchen

Ingredients

2 cans Whole peeled tomatoes
1 and a little bit extra Yellow onion
6 or more Garlic cloves
2 tablespoons Butter
3 tablespoons Olive oil
1 tablespoon Sugar
3 cups total Vegetable stock (or chicken stock/water)
To taste Salt
About a quarter of a teaspoon Black pepper
A pinch (for garnish and stirring) Fresh basil
A pinch Dried thyme
A little bit Oregano

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Method

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Watch the original: “Creamy Tomato Soup” by Preppy Kitchen. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.