Creamy Turmeric Rice with Vegetables

14 ingredients · from Spain on a Fork

Creamy Turmeric Rice with Vegetables

Ingredients

  • 1 L Vegetable broth (or chicken broth/water)
  • 1/4 cup Extra virgin olive oil
  • 1 small to medium-sized Zucchini
  • 1 medium sized Onion
  • 6 cloves Garlic
  • 1 small Carrot
  • 1 Red bell pepper
  • 1 cup Rice (Spanish short grain/Arborio)
  • 1 tsp Ground turmeric
  • 1/2 tsp Sweet smoked Spanish paprika
  • Sea salt
  • Freshly cracked black pepper
  • 2 tsp Fresh lemon juice
  • Chopped cilantro (or parsley)
Watch the original video

Method

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Watch the original: “Creamy Turmeric Rice with Vegetables” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.