Crispy Baked Chicken Thighs

Steps

1. Pat the chicken dry to ensure crispy skin.
2. Splash avocado oil or olive oil onto the chicken.
3. Mix together 1 teaspoon of oregano, 1 teaspoon of garlic powder, 1 teaspoon of thyme, 1 teaspoon of pepper, 1 teaspoon of paprika, and 1 teaspoon of onion powder, along with about 1 teaspoon of salt.
4. Massage the seasoning mixture into the chicken.
5. Place the seasoned chicken on a baking rack set over a baking sheet lined with parchment paper (or directly onto the baking sheet if no rack is available).
6. Rub the remaining half of the seasoning mix onto the top layer of the skin, pressing it in to ensure a crispy top layer.
7. Sprinkle hot pepper flakes on top for heat, if desired.
8. Place the chicken in a 425-degree oven and bake until cooked through.