Espinacas con Alubias Blancas

10 ingredients · from Spain on a Fork

Espinacas con Alubias Blancas

Ingredients

  • 2 tbsp extra virgin olive oil
  • 1 small onion
  • 6 garlic cloves
  • 1 tbsp sherry vinegar
  • 1 tsp sweet smoked Spanish paprika
  • 1/2 tsp ground cumin
  • 1 cup tomato sauce
  • sea salt
  • 300 grams fresh spinach
  • 1 can white beans (can)
Watch the original video

Method

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Watch the original: “Espinacas con Alubias Blancas” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.