Gluten-Free Chocolate Waffles

Name: Gluten-Free Chocolate Waffles
Ingredients: Almond flour; Tapioca flour; Coconut flour; Baking soda; 1-2 pinches Salt; 1/2 cup Raw cacao powder; 4 Eggs; Almond milk or other non-dairy milk like cashew milk; Maple syrup; Vinegar; Vanilla extract; 1/3 cup Chocolate chips (for syrup); 2/3 cup Maple syrup (for syrup); generous amount Blueberries; Powdered sugar; Waffles

16 ingredients · from Downshiftology

Ingredients

Almond flour
Tapioca flour
Coconut flour
Baking soda
1-2 pinches Salt
1/2 cup Raw cacao powder
4 Eggs
Almond milk or other non-dairy milk like cashew milk
Maple syrup
Vinegar
Vanilla extract
1/3 cup Chocolate chips (for syrup)
2/3 cup Maple syrup (for syrup)
generous amount Blueberries
Powdered sugar
Waffles

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Method

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Watch the original: “Gluten-Free Chocolate Waffles” by Downshiftology. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.