Greek Lemon Chicken with Potatoes
12 ingredients · from Cooking With Peter
Ingredients
- six bone in skin on chicken thighs
- half of one white onion (large)
- one teaspoon salt
- one teaspoon black pepper
- two tablespoons rosemary garlic seasoning
- one cup camata olives
- half a cup sundried tomatoes
- two zest of lemons (medium-sized)
- two pounds Yukon Gold potatoes
- three tablespoons butter
- some olive oil
- to taste salt (for potatoes and onions)
Method
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Watch the original: “Greek Lemon Chicken with Potatoes” by Cooking With Peter. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.