Greek Meatballs

Name: Greek Meatballs
Ingredients: 1 pound Lean ground beef; 1 Onion; To taste Fresh parsley; Generous amount Salt; To taste Black pepper; 1 teaspoon Dried Greek oregano; 1 teaspoon Dried mint; 1 Egg; 1 clove Garlic; Half an inch Olive oil (for frying)

10 ingredients · from Ken's Greek Table

Ingredients

1 pound Lean ground beef
1 Onion
To taste Fresh parsley
Generous amount Salt
To taste Black pepper
1 teaspoon Dried Greek oregano
1 teaspoon Dried mint
1 Egg
1 clove Garlic
Half an inch Olive oil (for frying)

Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a year Or watch it free on YouTube

Watch the original: “Greek Meatballs” by Ken's Greek Table. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.