Kani Salad

9 ingredients · from No Recipes

Kani Salad

Ingredients

  • 140 grams Kanikama (imitation crab)
  • 20 grams Glass noodles
  • 1/4 teaspoon Salt
  • 1 small Cucumber
  • 1 small Carrot
  • 2 very thin Scallions
  • 2 teaspoons Toasted black sesame seeds
  • 1/4 cup Japanese mayonnaise (Kewpie)
  • Meyer lemon
Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3682 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a yearOr watch it free on YouTube

Watch the original: “Kani Salad” by No Recipes. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.

More like this