Oven Baked Crispy Cod Fillets

Name: Oven Baked Crispy Cod Fillets
Ingredients: 1/2 cup all purpose flour; 2 eggs; sea salt; freshly cracked black pepper; 1/2 cup plain breadcrumbs; 1 tsp sweet smoked Spanish paprika; 1 tsp garlic powder; 1 tsp dried parsley; 1/2 tsp dried thyme; 4 (7 oz each) cod fillets; non-stick cooking spray

11 ingredients · from Spain on a Fork

Ingredients

1/2 cup all purpose flour
2 eggs
sea salt
freshly cracked black pepper
1/2 cup plain breadcrumbs
1 tsp sweet smoked Spanish paprika
1 tsp garlic powder
1 tsp dried parsley
1/2 tsp dried thyme
4 (7 oz each) cod fillets
non-stick cooking spray

Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a year Or watch it free on YouTube

Watch the original: “Oven Baked Crispy Cod Fillets” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.