Salmon Meatballs with Potatoes

17 ingredients · from Spain on a Fork

Salmon Meatballs with Potatoes

Ingredients

  • 2 cans canned salmon
  • 1/4 cup plain breadcrumbs
  • 2 large eggs
  • 1/4 cup finely chopped onion
  • 1 small carrot
  • 1 clove of garlic
  • 2 tbsp chopped fresh parsley
  • 1/2 tsp sweet smoked Spanish paprika
  • sea salt
  • freshly cracked black pepper
  • 1/4 cup extra virgin olive oil
  • 1 1/2 lbs potatoes
  • water
  • 1 tbsp all-purpose flour
  • 1 tbsp white wine vinegar
  • 1/2 tsp dried thyme
  • 1 1/2 cups vegetable broth
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Method

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Watch the original: “Salmon Meatballs with Potatoes” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.