Sardines in Olive Oil with Vegetables

11 ingredients · from Spain on a Fork

Ingredients

• 1 medium sized brown onion
• 4 garlic cloves
• 1 green bell pepper
• 4 tomatoes
• 3 tbsp extra virgin olive oil
• 1 tsp sweet smoked Spanish paprika
• 10 black pitted olives
• sea salt
• freshly cracked black pepper
• 2 cans of sardines in olive oil
• chopped fresh parsley

Watch the original video

Watch the original: “Sardines in Olive Oil with Vegetables” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.