Shrimp and Pepper Stir-Fry

Name: Shrimp and Pepper Stir-Fry
Ingredients: 3 cloves Garlic; 3 slices Ginger; As needed Green onions (stem part); As needed Green onions (leafy part); 1/2 of an onion Onion; 1 bell pepper Bell pepper (red and green); As needed Shrimp (peeled and de veined); To taste Salt; A little bit Sugar; A little bit White pepper powder; As needed for marinade and sauce Corn starch; As needed for marinade and sauce Water; A touch Sesame oil; A touch (optional) Rice wine; To taste Oyster sauce; To taste Soy sauce; To taste Dark soy sauce; A little bit Crushed black pepper

18 ingredients · from Cook! Stacey Cook

Ingredients

3 cloves Garlic
3 slices Ginger
As needed Green onions (stem part)
As needed Green onions (leafy part)
1/2 of an onion Onion
1 bell pepper Bell pepper (red and green)
As needed Shrimp (peeled and de veined)
To taste Salt
A little bit Sugar
A little bit White pepper powder
As needed for marinade and sauce Corn starch
As needed for marinade and sauce Water
A touch Sesame oil
A touch (optional) Rice wine
To taste Oyster sauce
To taste Soy sauce
To taste Dark soy sauce
A little bit Crushed black pepper

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Method

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Watch the original: “Shrimp and Pepper Stir-Fry” by Cook! Stacey Cook. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.