Slow Cooker Beef Barbacoa
13 ingredients · from Downshiftology
Ingredients
- 4 pounds Beef chuck roast
- 1 Diced onion
- 3 to 4 Chipotle peppers in adobo sauce
- 5 Minced garlic cloves
- 1/4 cup Fresh lime juice
- 2 tablespoons Apple cider vinegar
- 1 tablespoon Ground cumin
- 1/2 tablespoon Dried oregano
- 2 teaspoons Salt
- 1 teaspoon Cracked black pepper
- 1/4 teaspoon Ground cloves
- 3/4 cup Beef stock
- 3 Bay leaves
Method
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Watch the original: “Slow Cooker Beef Barbacoa” by Downshiftology. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.