Spanish Beans with Tomatoes and Rice

Ingredients

• 2 cups water
• 1/4 tsp saffron threads
• sea salt
• 1 small onion
• 5 garlic cloves
• 1 green bell pepper
• 1 carrot
• 2 cans butter beans (drained and rinsed)
• 1 cup long grain rice
• 2 tbsp extra virgin olive oil
• 1 tsp sweet smoked Spanish paprika
• 1/2 tsp hot smoked Spanish paprika
• 1/2 tsp ground cumin
• 15 oz can tomato sauce
• fresh cracked black pepper
• fresh parsley