Spanish-Style Cod with Chickpeas

Name: Spanish-Style Cod with Chickpeas
Ingredients: 2 tbsp extra virgin olive oil; 1 medium sized onion; 6 garlic cloves; 1 red bell pepper; 15 1/2 oz can of chickpeas; 4 fresh tomatoes; 3 cod fillets; sea salt; black pepper; 1 tsp sweet smoked Spanish paprika; 1/2 tsp ground cumin; 1 cup dry white wine

12 ingredients · from Spain on a Fork

Ingredients

2 tbsp extra virgin olive oil
1 medium sized onion
6 garlic cloves
1 red bell pepper
15 1/2 oz can of chickpeas
4 fresh tomatoes
3 cod fillets
sea salt
black pepper
1 tsp sweet smoked Spanish paprika
1/2 tsp ground cumin
1 cup dry white wine

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Method

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Watch the original: “Spanish-Style Cod with Chickpeas” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.