Spanish Style Fried Sardines With Spicy Garlic Sauce
10 ingredients · from Spain on a Fork
Ingredients
- 2 cans Canned sardines in olive oil
- 1/4 cup Olive oil (from canned sardines)
- All-purpose flour
- 6 Garlic cloves
- 1/4 tsp Crushed red pepper
- 1/2 tsp Sweet smoked Spanish paprika
- 2 tsp Fresh lemon juice
- Sea salt
- Black pepper
- Chopped parsley
Method
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Watch the original: “Spanish Style Fried Sardines With Spicy Garlic Sauce” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.