Sunday Gravy
16 ingredients · from Allrecipes
Ingredients
- some Olive oil
- not specified Pork neck bones
- not specified Italian sausage
- one whole White onion
- a couple more teaspoons Olive oil
- some Salt
- two large cans Tomato paste
- not specified (from cans) Crushed tomatoes
- not specified (from cans) Tomato puree
- about six to seven cups Water from tomato cans
- a big heaping tablespoon Dried basil
- just about a half a teaspoon Black pepper
- not specified (a good dose) Oregano
- one final herb Bay leaf
- final ingredient at this stage Sugar
- not specified Meatballs
Method
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Watch the original: “Sunday Gravy” by Allrecipes. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.