Thai Chicken Stew

10 ingredients · from Danielle Walker

Thai Chicken Stew

Ingredients

  • a couple of pounds Chicken breast or thighs
  • half of one Yellow onion
  • some Garlic
  • one whole lime squeezed Lime juice
  • 2 tablespoons each Fish sauce
  • 2 tablespoons each Coconut aminos
  • the entire jar Thai curry paste
  • some Tomato paste
  • some Ground ginger
  • a good pan of Full fat coconut milk
Watch the original video

Method

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Watch the original: “Thai Chicken Stew” by Danielle Walker. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.