Vietnamese Curry Chicken Tray Bake with Fried Rice
20 ingredients · from Marion Grasby
Ingredients
- as many as needed Chicken Drumsticks
- a little bit Oil
- a little bit Salt
- some Ginger
- some Onion (Red)
- some Garlic
- some Curry Powder
- some Carrots
- one stalk Lemongrass
- some Chicken Stock
- some Coconut Milk
- some Fish Sauce
- some Sugar
- as much as needed Rice (for fried rice)
- some Chinese Sausage
- a bit of a rough chop Onion (for fried rice)
- some Frozen Peas
- some Oil (for frying)
- some Fish Sauce (for seasoning)
- some White Pepper
Method
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Watch the original: “Vietnamese Curry Chicken Tray Bake with Fried Rice” by Marion Grasby. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.